Spinach with Sesame Seeds
1.
Spinach cleaned
2.
Boil the water, add appropriate amount of salt and a few drops of cooking oil, add the spinach and boil it for ten seconds, remove the cold water
3.
Cool spinach for later use
4.
Put salt, sesame, linseed oil
5.
Just mix well
Tips:
Blanched water with oil and salt spinach is more tender