Spindle Sugar Butter Meal Pack

Name: Spindle Sugar Butter Meal Pack
Total time: 30 min
Yield: 5
Cuisine: Chinese
Ingredients: 400g High-gluten flour; 230g water; 30g White sugar; 20g milk powder; 30g butter; 4g yeast; 80g Butter-filling; 40g White sugar (filling)

by Star wish 2790

5.0 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

This is a very delicious bread, although the calories are a bit high, but the fragrant and soft taste can not stop the temptation!

Ingredients

400g High-gluten Flour
230g Water

Buy on JD Buy on Amazon
30g White Sugar

Buy on JD Buy on Amazon
20g Milk Powder
30g Butter

Buy on JD Buy on Amazon
4g Yeast
80g Butter-filling
40g White Sugar (filling)

Spindle Sugar Butter Meal Pack

1. Put all the ingredients except butter into the bread bucket, knead until the vinegar is thick, add butter, knead until the film is formed

2. Fermented to 1.5 times

3. Exhaust the dough, divide it into 8 equal parts, round and let stand for 20 minutes

4. Roll out one by one

5. Fold one third longitudinally

6. Fold in the sharp corners on both sides

7. Fold another third

8. Organized into an olive shape

9. Place in the baking tray

10. Fermented to 2 times larger

11. Use a sharp knife to make a stroke in the middle, one-third the depth of the bread

12. Cut 6 horizontally with scissors

13. Sprinkle butter cubes in the grooves

14. Sprinkle white sugar

15. Spray water on the bread

16. Put it in the preheated oven and fire up and down at 180 degrees for 16 minutes

17. After the surface is uniformly colored, it can be taken out and cooled

Tips:
1. Adjust the amount of water added according to the water absorption of the flour

2. Adjust the amount of sugar according to each person's taste

3. Adjust the baking temperature according to the attributes of each person's oven

4. The power can make 2 reels, a total of 8