Spleen Spleen Yam Adzuki Bean Millet Porridge
1.
Take Adzuki Beans and Gorgon
2.
Panning clean
3.
Take millet
4.
Panning clean
5.
Peel the yam, wash and cut into small pieces
6.
Discharge all ingredients in the pressure cooker, add water
7.
Choose miscellaneous grains porridge
8.
Cooked porridge
9.
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10.
Finished product