Steamed Bun Version Small Pizza

Steamed Bun Version Small Pizza

by I love baking

4.7 (1)
Favorite

Difficulty

Normal

Time

20m

Serving

2

I went to the supermarket and bought two thick steamed buns for only 1.5 yuan, which is very affordable.
Cut it up and use it as a pizza base. Put some vegetables, tomato sauce and cheese on the surface. It tastes really good.
If you want to eat pizza but don't want to knead the dough, try this method. "

Ingredients

Steamed Bun Version Small Pizza

1. Cut the steamed buns into thin slices, cut the red pepper, peel the corn, and wash the peas, blanch them in water for 2 minutes, pick them up and set aside. (In order to be more beautiful, you can choose to buy the large round northern steamed buns).

Steamed Bun Version Small Pizza recipe

2. After the steamed buns are sliced, apply a layer of tomato sauce.

Steamed Bun Version Small Pizza recipe

3. Sprinkle the prepared corn kernels, red pepper kernels, and peas kernels on the bun slices.

Steamed Bun Version Small Pizza recipe

4. Then cut into small mouthfuls with plastic wrap and put on the ketchup.

Steamed Bun Version Small Pizza recipe

5. Sprinkle mozzarella cheese on the surface.

Steamed Bun Version Small Pizza recipe

6. Cover the golden baking tray with greased paper, and then put the pizza on the greased paper.

Steamed Bun Version Small Pizza recipe

7. Preheat the oven up and down at 200 degrees for 10 minutes, and then bake for about 15 minutes.

Steamed Bun Version Small Pizza recipe

8. You can eat it while it's hot.

Steamed Bun Version Small Pizza recipe

9. Appreciation of the finished product.

Steamed Bun Version Small Pizza recipe

Tips:

You need more cheese, and you can’t bake it for too long, otherwise it won’t be shredded.

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