Steamed Bun Version Small Pizza
1.
Cut the steamed buns into thin slices, cut the red pepper, peel the corn, and wash the peas, blanch them in water for 2 minutes, pick them up and set aside. (In order to be more beautiful, you can choose to buy the large round northern steamed buns)
2.
After the steamed buns are sliced, apply a layer of tomato sauce
3.
Sprinkle the prepared corn, red pepper, and peas on the bun slices
4.
Then cut into small mouthfuls with plastic bag and put on the ketchup
5.
Sprinkle mozzarella cheese on top
6.
Cover the golden baking pan with greased paper, then put the pizza on the greased paper
7.
Preheat the oven at 200 degrees for 10 minutes, then bake for about 15 minutes.
8.
You can eat it while it’s hot
9.
Appreciation of finished products
Tips:
1: The cheese needs to be more, and it should not be baked for too long, otherwise it will not be shredded.