Steamed Carrot Shreds

Steamed Carrot Shreds

by Qi_feXjZ8E2

5.0 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

White radish is a common vegetable. It can be eaten raw or cooked, and its taste is slightly spicy. Modern research believes that white radish contains mustard oil, amylase and crude fiber, which can promote digestion, increase appetite, accelerate gastrointestinal peristalsis, and relieve cough and reduce phlegm. So white radish is a good ingredient. "

Ingredients

Steamed Carrot Shreds

1. Ingredients needed: half a white radish, a shiitake mushroom, a little dried shrimp (soak in advance to soften).

Steamed Carrot Shreds recipe

2. Brush the radish into silk.

Steamed Carrot Shreds recipe

3. Add shredded mushrooms and dried shrimps to the shredded radish and mix well.

Steamed Carrot Shreds recipe

4. Slightly shape it and place it in a plate, and put the wolfberry to decorate it.

Steamed Carrot Shreds recipe

5. Put it in a steamer and steam for 18 minutes.

Steamed Carrot Shreds recipe

6. You can drizzle a little soy sauce after it is out of the pot. I myself taste the original flavor more lightly.

Steamed Carrot Shreds recipe

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