Steamed Custard with Flax Seed Oil, Mixed Vegetables, Smoked Sausage and Toast

Steamed Custard with Flax Seed Oil, Mixed Vegetables, Smoked Sausage and Toast

by Food·Color

4.7 (1)
Favorite
7

Difficulty

Easy

Time

15m

Serving

2

I wanted to change my direction, but saw a bowl of leftovers, and then came up with bread and salty pudding in my mind. Actually, I wanted to just steam a kind of Chinese custard with ingredients. It would always be bread and bread, which would cause aesthetic fatigue. However, there is only a piece of toast, and it seems a bit regretful not to be here. Still involuntarily, took it out.
I don't know what the bacon sausage is, anyway, it smells like smoke. Together with the vegetables, cut into cubes and mix in the custard, and of course toast cubes. Too lazy to bake, the steamer seems to be more direct.
Drizzle linseed oil out of the pot, it looks good. . .
Do you bother to eat like this? "

Ingredients

Steamed Custard with Flax Seed Oil, Mixed Vegetables, Smoked Sausage and Toast

1. Ingredients: 1 slice of toast, 1 egg, 120 grams of milk, 45 grams of mixed vegetables, 30 grams of bacon sausage, 1 teaspoon of linseed oil, 1/4 teaspoon of salt, a little bit of crushed black pepper

Steamed Custard with Flax Seed Oil, Mixed Vegetables, Smoked Sausage and Toast recipe

2. Dice the vegetables and sausages and set aside

Steamed Custard with Flax Seed Oil, Mixed Vegetables, Smoked Sausage and Toast recipe

3. Dice the toast and set aside.

Steamed Custard with Flax Seed Oil, Mixed Vegetables, Smoked Sausage and Toast recipe

4. Beat the eggs, add milk, salt and crushed black pepper,

Steamed Custard with Flax Seed Oil, Mixed Vegetables, Smoked Sausage and Toast recipe

5. Stir well.

Steamed Custard with Flax Seed Oil, Mixed Vegetables, Smoked Sausage and Toast recipe

6. Join the Toast Ding,

Steamed Custard with Flax Seed Oil, Mixed Vegetables, Smoked Sausage and Toast recipe

7. Mix well to coat the toast with custard.

Steamed Custard with Flax Seed Oil, Mixed Vegetables, Smoked Sausage and Toast recipe

8. Add vegetable diced meat,

Steamed Custard with Flax Seed Oil, Mixed Vegetables, Smoked Sausage and Toast recipe

9. Mix well,

Steamed Custard with Flax Seed Oil, Mixed Vegetables, Smoked Sausage and Toast recipe

10. Pour into the container, eighty to nine minutes full.

Steamed Custard with Flax Seed Oil, Mixed Vegetables, Smoked Sausage and Toast recipe

11. Put it in a boiling steamer and steam on low heat for about 30 minutes.

Steamed Custard with Flax Seed Oil, Mixed Vegetables, Smoked Sausage and Toast recipe

12. Out of the pot,

Steamed Custard with Flax Seed Oil, Mixed Vegetables, Smoked Sausage and Toast recipe

13. Sprinkle a little black pepper,

Steamed Custard with Flax Seed Oil, Mixed Vegetables, Smoked Sausage and Toast recipe

14. Drizzle with linseed oil,

Steamed Custard with Flax Seed Oil, Mixed Vegetables, Smoked Sausage and Toast recipe

15. Serve hot.

Steamed Custard with Flax Seed Oil, Mixed Vegetables, Smoked Sausage and Toast recipe

Tips:

Vegetables and sausages can be adjusted as you like.
No toast can be used.
Linseed oil can be replaced with olive oil or sesame oil, or not.

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