Steamed Cuttlefish Egg with Egg

Steamed Cuttlefish Egg with Egg

by Flower fish

4.9 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

3

What is Cuttlefish Egg? Cuttlefish eggs are the eggs in cuttlefish, which can be made into dried products or pickled. There are many dry and pickled products that mainland friends come into contact with. Cuttlefish eggs have extremely high nutritional value, and they are appetizing and diuretic. Served with an egg steamed and steamed. Cuttlefish eggs are delicious and nutritious.

Ingredients

Steamed Cuttlefish Egg with Egg

1. Ingredients: Cuttlefish eggs (washed), eggs, ginger slices

Steamed Cuttlefish Egg with Egg recipe

2. Add 2 tablespoons of cooking wine to the cleaned cuttlefish eggs.

Steamed Cuttlefish Egg with Egg recipe

3. Add 0.5 scoop of MSG.

Steamed Cuttlefish Egg with Egg recipe

4. Next, place the ginger slices and beat in the eggs.

Steamed Cuttlefish Egg with Egg recipe

5. Then, when cooking rice, put it in the rice cooker.

Steamed Cuttlefish Egg with Egg recipe

6. Close the lid and plug in the power, press the cooking button to start cooking.

Steamed Cuttlefish Egg with Egg recipe

7. Finally, the cooked food is also cooked.

Steamed Cuttlefish Egg with Egg recipe

8. Open the lid and take it out.

Steamed Cuttlefish Egg with Egg recipe

Tips:

Cuttlefish eggs are marinated, a bit salty, no need to add salt.

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