#蒸菜# Steamed Duck with Sauce

Name: #蒸菜# Steamed Duck with Sauce
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 Sauce Duck

by Flower wipe

4.7 (1)

Favorite

Difficulty

Normal

Time

15m

Serving

2

Ingredients

1. Sauce duck.

2. Cut the sauced duck into pieces.

3. Wash the duck pieces and put them in a bowl.

4. Then put it in a pot and steam it.

5. Steam for 30 minutes.

6. Finished picture.

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