Steamed Dumpling
1.
egg.
2.
Beat the eggs into the bowl.
3.
Add an appropriate amount of salt and stir.
4.
Pour in an appropriate amount of cold boiled water and stir evenly.
5.
Add appropriate amount of chopped green onion and mix well.
6.
Put water in the pot, add eggs and steam until cooked.
7.
Finished picture.