Steamed Dumplings with Cabbage and Shrimp, Suitable for One and A Half Year Old Baby

Name: Steamed Dumplings with Cabbage and Shrimp, Suitable for One and A Half Year Old Baby
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 200g starch; 200g Krill Meat; 6 pcs Chinese cabbage; 6g pork; 2 pcs egg; 20g corn starch

by WFMM cow mother

4.7 (1)

Favorite

Difficulty

Normal

Time

15m

Serving

2

Babies have begun to eat complementary foods. Mothers can make nutritious and delicious complementary foods with more care. Sometimes, a little creativity and cute shapes will be more attractive to babies. I remember that when Niuniu was a child, it was not good to eat supplementary food for a period of time. I made various kinds of thoughtful supplementary food for him. In terms of nutrition, diversified ingredients, and styling, Niuniu slowly began to have a great appetite. Snack goods, never picky when eating, what to do and what to eat!
I bought a bag of krill meat from Jingdong a few days ago. Let’s make a steamed dumpling with cabbage and shrimp meat for Niu Niu at the weekend. In fact, this food supplement is more suitable for one-and-a-half-year-old babies. It has vegetables and shrimp meat, which is rich in nutrition. , The one and a half year old baby has already grown a few small teeth, and started to chew the food, as long as the filling is broken, the baby can swallow easily. For babies who don’t like vegetables, mothers can make dumplings and mix them with meat and vegetables in a cute shape, so the babies will definitely love it! "

Ingredients

200g Starch
200g Krill Meat
6 pcs Chinese Cabbage
6g Pork
2 pcs Egg
20g Corn Starch

Steamed Dumplings with Cabbage and Shrimp, Suitable for One and A Half Year Old Baby

1. Prepare ingredients.

Steamed Dumplings with Cabbage and Shrimp, Suitable for One and A Half Year Old Baby recipe

2. Let's first cook the noodles, mix the orange powder and starch, pour in the hot water that has just been boiled, stir while pouring the hot water, and then quickly cover the pot, simmer for 10 minutes, and let it rise for a while.

3. Proof and live to a smooth dough for 10 minutes.

4. Make the filling in the gaps between the noodles. First, break the eggs, stir them into egg mixture, fry them in the pan, add a little salt, and the baby can’t eat too much salt.

5. Wash the cabbage and boil it.

6. Chop the cabbage finely after cooling water.

7. Make some small pieces with the egg, then mix the krill meat and the chopped cabbage together, and add a tablespoon of vegetable oil.

8. Add two drops of baby soy sauce and stir evenly, it will smell delicious!

9. After the dough is proofed, add reliable pork, so that the dough will be softer and more elastic.

10. Take a piece of dough and roll it into a pancake, then cut it into rectangles or, cut into several squares.

11. Wrap with cabbage and shrimp stuffing.

12. Prepare to make a steamed dumpling in the shape of a small goldfish, pinch it down on one side, fold up the small sharp corners, and reserve two small holes on both sides.

13. Pinch the head of the little goldfish tightly. The back can be squeezed higher, and then the tail is made. After the tail is pinched tightly, press the back flat, cut in the middle, and pinch two wavy folds.

14. Finally, put two peas into the small holes reserved for the goldfish head, and the goldfish eyes are ready!

15. Finally, steam it in a steamer for 15 minutes.

16. When the time is up, the steamed dumplings with crystal clear crystals are ready!

17. Put it on a plate and put it on the table. Such cute little goldfish steamed dumpling babies will definitely be attracted when they see it. The mothers are coaxing the babies to eat the little goldfish, and the little babies will definitely be mobilized to appetite! A bite is also amazing.

18. The krill meat is fresh and tender, the calcium content is also rich, the cabbage is fresh, and the baby's nutritional supplement is as simple as that!