Steamed Egg

by Beauty every day

4.7 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

2

Eggs are rich in nutrients and are a must-eat every day at home. They are also the most commonly used. The whole family’s favorite is egg custard. Share a tender steamed egg like tofu.

Steamed Egg

1. Prepare the ingredients

2. Stir the eggs with a little salt

3. After the eggs are scattered, slowly add warm water and stir well

4. Stir and sieve to filter out foam

5. Put it in a pot of boiling water and steam for 20 minutes

6. Steamed fish soy sauce, vinegar, sesame oil

7. So tender, like tofu

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