Steamed Fish

Steamed Fish

by Xiaoshijiao-Master Dish

4.7 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

3

Steamed fish ingredients: about 500g yellow croaker, a little sliced green onion and ginger.
Seasoning: 1 can of steamed fish sauce, 20g edible oil.
Production:
Put the fish change knife into the plate, add sliced green onion and ginger, drizzle with steamed fish juice and cooking oil, put it in a cage and steam for 10 minutes and then take it out.

Ingredients

Steamed Fish

1. Yellow Croaker Fillet Open

Steamed Fish recipe

2. Pork belly, sliced green onion and ginger

Steamed Fish recipe

3. Chop some shallots

Steamed Fish recipe

4. Change flower knife

Steamed Fish recipe

5. Add cooking wine, pepper, salt and monosodium glutamate for flavor

Steamed Fish recipe

6. Serve pork belly with green onion and ginger

Steamed Fish recipe

7. Topped with steamed fish sauce

Steamed Fish recipe

8. Steam for 7 minutes

Steamed Fish recipe

9. Became

Steamed Fish recipe

Comments

Similar recipes

Yellow Croaker with Seasonal Vegetables

Yellow Croaker, Laoganma Tempeh, Ginger Onion Garlic

Grilled Fish with Seasonal Vegetables

Yellow Croaker, Cabbage, Red Onion

Seasonal Vegetable Hot Pot Fish

Yellow Croaker, Baby Dishes, Pumpkin

Yellow Croaker Soup

Yellow Croaker, Green Onion Ginger Garlic, Oil

Yellow Croaker Soup

Yellow Croaker, Shallot, Parsley

Steamed Yellow Croaker

Yellow Croaker, Steamed Fish With Tempeh, Peppercorns

Fried Yellow Croaker

Yellow Croaker, Ginger, Shallots

Braised Yellow Croaker

Yellow Croaker, Green Onion Ginger Garlic, Egg