Steamed Fried Vietnamese Sticky Rice

by Linggan Private Kitchen

5.0 (1)
Favorite

Difficulty

Easy

Time

2h

Serving

2

Steamed Fried Vietnamese Sticky Rice

1. Soak the glutinous rice for two hours and then steam it.

2. All ingredients are diced.

3. First put the ingredients in the pan and stir fry.

4. After adding the glutinous rice, fry together until cooked and evenly cooked.

5. Can be listed.

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