1. A piece of pumpkin
2. Cut into pieces and steamed in a pot
3. Crush while it's hot
4. Add flour and sugar
5. Pumpkin is about 300 grams, and let it cool in the dough.
6. Divide into equal parts and make rounds
7. Slightly press and scratch
8. Put oil paper on the drawer and put the pumpkin blank.
9. Put goji berries for decoration
10. Steam the pot for 20 minutes
11. You can eat the soft and sweet pumpkin pie
Tips:Pumpkin pie is soft and waxy when hot, but gluten when cold, and it can be hot or cold. It is very delicious. Don't put pumpkin puree all at once, add it according to the softness of the noodles, and the noodles are a little harder to steam out the effect.
