Steamed Ham with Radish

Steamed Ham with Radish

1. The required ingredients are ready.

2. Cut the radish with a knife.

3. Slice the ham and place them on the plate with the radish in turn.

4. Steam in a pot with boiling water.

5. Twenty minutes will do.

6. Please taste homemade steamed dishes.

7. Finished picture.

8. Finished picture.

Tips:

The steaming time is adjusted according to the thickness of the slices! Wish you be happy!