Steamed Mantis Shrimp

Name: Steamed Mantis Shrimp
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 500g Mantis shrimp; Some Rice wine; Some ginger; Some shallot; Some salt

by Flower wipe

4.7 (1)

Favorite

Difficulty

Normal

Time

20m

Serving

2

Ingredients

500g Mantis Shrimp
Some Rice Wine
Some Ginger
Some Shallot
Some Salt

Steamed Mantis Shrimp

1. Wash and drain the mantis shrimp

2. Put the mantis shrimp in a bowl

3. Pour in the right amount of rice wine

4. Put in the right amount of salt

5. Add some ginger

6. Put on the green onions at the end

7. Then put it in the pot and steam for 10 minutes

8. Cook out in 10 minutes

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