Steamed Pork Ribs

Steamed Pork Ribs

by The joyful life of pyrotechnics

5.0 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

2

Steamed pork ribs is a very common home-cooked meat dish. In the past, the housewives who made steamed pork had to personally fry rice noodles and grind rice noodles. Although it was a little troublesome, steamed pork was glutinous and fragrant, crisp and refreshing, and its rich fragrance was deeply loved by the elderly and children at home. . Now as people demand various flavors of steamed meat powder on the market are also put on the counter, making steamed meat powder has become easier. "

Ingredients

Steamed Pork Ribs

1. Wash the ribs and chop into small pieces.

Steamed Pork Ribs recipe

2. Prepare a bowl of five-spice steamed meat powder.

Steamed Pork Ribs recipe

3. Put the ribs in a small bowl, pour in the five-spice steamed meat powder and mix evenly.

Steamed Pork Ribs recipe

4. Pour in some soy sauce and mix well.

Steamed Pork Ribs recipe

5. Marinate the ribs with rice noodles for 4 hours.

Steamed Pork Ribs recipe

6. Put the marinated ribs in a steamer and steam for 1 hour until tender.

Steamed Pork Ribs recipe

7. Sprinkle with chopped green onion after serving.

Steamed Pork Ribs recipe

Tips:

There are salt and spices in the five-spice steamed meat powder, so you don't need to put salt and other condiments, just mix well and marinate and you can steam it.

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