Steamed Pork Ribs with Fungus

Steamed Pork Ribs with Fungus

by Yilan Tinghai

4.6 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Black fungus is added to the ribs to add some color to the ribs. If you like to eat chili, you can also put chili in it. It looks good and delicious.

Ingredients

Steamed Pork Ribs with Fungus

1. Soak and wash the fungus in advance.

Steamed Pork Ribs with Fungus recipe

2. Put the ribs in a bowl and soak in water for half an hour.

Steamed Pork Ribs with Fungus recipe

3. After the ribs are soaked and washed, drain the water and add the bacon powder and starch.

Steamed Pork Ribs with Fungus recipe

4. Grab and mix evenly, and marinate for about 15 minutes.

Steamed Pork Ribs with Fungus recipe

5. The fungus is torn and spread on the bottom of the bowl.

Steamed Pork Ribs with Fungus recipe

6. The marinated ribs are coded on the fungus.

Steamed Pork Ribs with Fungus recipe

7. Add the chopped garlic.

Steamed Pork Ribs with Fungus recipe

8. Add appropriate amount of water to the pot, put the ribs in the pot and steam for 20-30 minutes.

Steamed Pork Ribs with Fungus recipe

9. Happy kitchen, taste life, search for "ecooking" on Taobao to buy the same delicacy

Steamed Pork Ribs with Fungus recipe

Tips:

If the ribs are not cut very large, they are usually cooked in 20 minutes.

Comments

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