Steamed Prawns with Garlic Shark Fin
1.
Wash the prawns, cut off the prawn gun, remove the intestines, and soak the shark fin
2.
Wash crab mushrooms
3.
Put the shark's fin into a casserole and cook for a while until it is cooked
4.
Spread the cooked shark fin on the bottom of the plate
5.
Spread crab mushrooms on top of shark fin
6.
The prawns are on top
7.
Sprinkle some grated ginger
8.
Chopped garlic cloves
9.
Spread on the prawns
10.
Sprinkle some green onions
11.
Pour some steamed fish soy sauce fish sauce white wine and wrap it in plastic wrap
12.
Into the microwave, high heat for 4-5 minutes
13.
Baked and served