Steamed Pumpkin with Lily
1.
Peel and wash the pumpkin, cut into thick slices, remove the outermost old skin of the lily, break apart and wash.
2.
Boil the lily in the water to remove the bitterness.
3.
Place the lily on the pumpkin and put a few jujubes. Put it in a steamer and steam for 10 minutes.
4.
Take appropriate amount of sweet-scented osmanthus, add honey, and mix well.
5.
Just pour it on the pumpkin and lily.
Tips:
If it is dried sweet-scented osmanthus, it will be more beautiful, and the bitter taste can be removed by blanching lily.