Steamed Pumpkin with Rock Sugar
1.
Prepare all the ingredients.
2.
Peel off the pumpkin skin. If you like to eat the skin, you don't need to peel it.
3.
Cut the pumpkin into hob pieces.
4.
Put an appropriate amount of rock candy.
5.
Put it in a steamer and steam for 30 minutes.
6.
The pumpkin can be eaten after it is steamed.