Steamed Razor Clams

Name: Steamed Razor Clams
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: A pot Razor clam; Some salt; Some ginger; Some Cooking Wine

by Zi Rui Baby 2016

4.9 (1)

Favorite

2

Difficulty

Normal

Time

30m

Serving

2

Sweet and fragrant"

Ingredients

A pot Razor Clam
Some Salt

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Some Ginger

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Some Cooking Wine

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Steamed Razor Clams

1. Wash the clams and place them on the plate.

2. Pour in the cooking wine, salt, and ginger slices.

3. Put it in the steamer and steam for half an hour, the aroma will be bleached out.

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