Steamed Rice with Mixed Vegetables

Name: Steamed Rice with Mixed Vegetables
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 200g shrimp; 500g Cooked rice; 200g vegetables; 1 carrot; 2 pcs egg; Some Chopped pepper sauce; Some salt; a little sesame

by Little vinegar

5.0 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

2

Recently the college entrance examination results have been released, and the high school entrance examination is also in progress. CUCU recommends a steamed rice with mixed vegetables that has a beautiful meaning, a responsible appearance and a delicious taste! The meaning is thriving and soaring! "

Ingredients

200g Shrimp
500g Cooked Rice
200g Vegetables
1 Carrot
2 pcs Egg
Some Chopped Pepper Sauce
Some Salt
a little Sesame

Steamed Rice with Mixed Vegetables

1. Prepare ingredients: vegetables, eggs, carrots, chopped pepper sauce, salt, sesame seeds, shrimps, rice.

Steamed Rice with Mixed Vegetables recipe

2. Dice carrots, vegetables, and shrimps into cubes.

3. Put the diced cubes in a deep dish and pour in the egg liquid.

4. Add salt, sesame seeds, and chopped pepper sauce in sequence, and stir well.

5. Pour the vegetables into the steamed rice and mix well.

6. Pour in egg yolk liquid.

7. Steam on the pot for 20 minutes.

Tips:
1. The steamed rice bought directly by CUCU can be steamed in advance.
2. You can put your favorite vegetables and seasonings as appropriate.