Steamed Sanmen Blue Crab

Steamed Sanmen Blue Crab

by Not so big as a peach egg

4.9 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

3

Three-door crab with two egg yolk cakes

Ingredients

Steamed Sanmen Blue Crab

1. Raise crabs in water

Steamed Sanmen Blue Crab recipe

2. Prepare the dipping sauce: finely chop ginger and garlic, pour in soy sauce and vinegar for later use

Steamed Sanmen Blue Crab recipe

3. Put it in a pot and steam it over high heat, and you can eat it after about ten minutes of steaming

Steamed Sanmen Blue Crab recipe

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