Boiled Blue Crab

Name: Boiled Blue Crab
Total time: 15 min
Yield: 3
Cuisine: Chinese
Ingredients: 2 pcs Blue crab; Some salt; Some Vinegar; Some ginger; Some Cooking Wine; Some Yuan Zhen Sugar; Some pepper

by Ye Yusha

4.8 (1)

Favorite

6

Difficulty

Normal

Time

15m

Serving

3

Ingredients

2 pcs Blue Crab
Some Salt

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Some Vinegar
Some Ginger

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Some Cooking Wine

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Some Yuan Zhen Sugar
Some Pepper

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Boiled Blue Crab

1. Ready to eat-2 blue crabs

2. Wash the blue crabs with a brush

3. Put a little water, cooking wine, and ginger slices in the pot.

4. Fire for 10 minutes

5. Use salt, sugar, fresh soy, minced ginger, and vinegar to make your favorite dipping sauce.

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