Step by Step Cake

by Twilight shadow

4.7 (1)
Favorite

Difficulty

Normal

Time

2h

Serving

2

To make pasta during Chinese New Year. In order to please cheer. Make a step-by-step cake for making noodles. It has a beautiful appearance and a strong and delicious taste. Red is the juice and the noodles are slightly sweet. When it is cut and eaten, it is also very beautiful with one layer of color. "

Ingredients

Step by Step Cake

1. Juice and noodles with 5 grams of yeast powder to ferment

2. 400g white dough fermented with yeast powder

3. Fermented and exhausted to make dough of the same size

4. Overlap the colors, take them and wash them, and match them

5. Small flowers are ready to twist the petals

6. Put it on the top of the dough

7. After the second fermentation, put it in a warm place and steam for about 20 minutes.

Tips:

Cover with plastic wrap for secondary fermentation

Comments

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