1. Soak the sirloin in cold water for two hours, wash and cut into large pieces after bleeding.
2. Nao water in a pot of cold water, boil it to change color, remove it and rinse it off.
3. Prepare boiled meat aniseed, star anise, pepper, fragrant leaf, cinnamon, fennel, clove aniseed, wolfberry and jujube.
4. Put the cooked meat in an electric purple casserole, add boiling water, prepared ingredients, ginger slices, cooking wine, light soy sauce, salt, rock sugar.
5. Cook for three hours.
6. Tomato sliced and peeled off with hot water
7. Potatoes cut into small pieces
8. After the potatoes and tomatoes are fried in the pan, add the stewed sirloin, add beef broth and water, collect the sauce over high heat, and sprinkle with ground coriander.
Tips:The sirloin is stewed in an electric purple casserole with a special fragrance
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