Stewed Cabbage Vermicelli
by Walking in the rain_kRsJPX
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Finished product.
2. Wash the cabbage.
3. Cut well.
4. The noodles are well soaked.
5. Pork belly is cooked.
6. The pork belly is sliced, and the big pieces are delicious.
7. Cut the green onion and ginger and set aside.
8. Heat oil in the pot, add pepper, aniseed, green onion and ginger and stir fry until fragrant.
9. Add the meat slices and stir fry.
10. Add the sweet noodle sauce.
11. soy sauce.
12. Stir-fry the sauce flavor.
13. Stir evenly until the cabbage is added.
14. Put the vermicelli.
15. Boiled bone soup.
16. Add 2 tablespoons and mix well.
17. Cover the pot and cook for 5 minutes.
18. Finally, add salt and season.
19. Finished product.
20. Finished product.
