Stewed Cabbage with Pee Balls

Name: Stewed Cabbage with Pee Balls
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 8～10 Peeing Cow Ball; 1 piece Chinese cabbage; 3 tablespoons Soy sauce; 2 tablespoons Sugar; 1/2 bowl water

by Little Yuer HiJade

5.0 (1)

Favorite

Difficulty

Normal

Time

20m

Serving

2

Peeing beef balls can only be cooked in hot pot?
It is an all-rounder and can match most dishes to make different flavors. "

Ingredients

8～10 Peeing Cow Ball
1 piece Chinese Cabbage
3 tablespoons Soy Sauce
2 tablespoons Sugar
1/2 bowl Water

Stewed Cabbage with Pee Balls

1. Heat the pot, add a proper amount of oil, add meatballs, turn over medium heat and heat.

2. The surface of the meatballs is slightly yellow. Add the cabbage that has been cleaned and cut, and stir fry over high heat.

3. Add soy sauce and sugar, a small amount of water, cover and simmer over medium heat for 5 minutes.

4. Open the lid, collect the juice slightly over high heat, and sprinkle the green onions.

5. There is soup in the meatballs, so be careful when you eat them while they are hot.

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