Stewed Chicken Soup
by Miira
Favorite
Difficulty
Easy
Time
2h
Serving
2
1. Wash the chicken nuggets, blanch them, and remove them.
2. Soak the mushrooms in advance, and set aside green onions
3. Mushroom and green onion change knife
4. Put it in the pot with the chicken nuggets
5. Add the water for soaking the mushrooms, as long as it is clear after precipitation
6. Add water
7. Add ginger powder and salt
8. Cook for two hours
9. Beautiful soup presented perfectly
10. Finished picture.
Tips:The water used to soak the mushrooms is delicious!
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