1. Fetch meat
2. slice
3. Heat the pan with cold oil and put salt
4. Put pork slices and stir fry
5. Chopped green onion and ginger
6. Put green onion and ginger
7. Put pepper star anise
8. Shredded cabbage
9. Pour the cabbage and stir fry
10. Light soy sauce
11. Stir fry until the cabbage becomes soft
12. Put clean water
13. Cover the pot and simmer for 20 minutes on medium heat
14. Rinse the powder
15. Slightly soft
16. Put it in the stewed dish
17. Wash and mince coriander
18. Put it in the pot, add chicken essence
19. Stir evenly to turn off the heat
20. Loading
21. Finished product.
