Stewed Fish Head
1.
Wash the fish head
2.
Prepare the materials
3.
The red dates are pitted, and the various ingredients are put into the stewing pot
4.
Frying pan
5.
Add the fish head and fry
6.
Fry until golden brown on both sides
7.
Put the fish head into the stewing pot
8.
Cover the stew cup lid
9.
Cover the lid of the saucepan and set the soup mode for 90 minutes
10.
You can enjoy the delicious fish head soup
Tips:
1. Fry the fish head on both sides until golden brown before putting it into the stewing pot;
2. Use warm or cold water for the stew.