1. The required ingredients are ready, and the chicken pieces are blanched in advance.
2. Cut pleurotus eryngii into strips and change the scallion, ginger, garlic, and red pepper to knife.
3. Heat oil in a pot, add onion, ginger, garlic, red pepper and saute until fragrant.
4. Add the chicken nuggets and stir fry.
5. Add soy sauce, light soy sauce, dark soy sauce, white wine and stir fry until fragrant.
6. Add appropriate amount of water to boil, turn to low heat and simmer for 30 minutes.
7. Add pleurotus eryngii after twenty minutes.
8. Collect the juice over high heat and add salt to taste.
9. Home-cooked delicacy, please taste it.
10. Finished picture.
Tips:Feel free to match the fungus, I wish you a happy life!
