Stewed Radish Beef Bone Soup

by Twilight shadow

5.0 (1)

Favorite

2

Difficulty

Easy

Time

2h

Serving

2

Beef bones contain a variety of vitamins and collagen. Beef bone radish soup not only tastes good, but also serves as a food ingredient. Especially for girls who love beauty, drinking more soup is good for their skin. The radish can calm the nerves, nourish the heart, invigorate the spleen and stomach, and smooth the air. Especially when the weather gets cold, drink a bowl of soup to warm your heart and stomach. "

Ingredients

500 Beef Bone
1 Radish
2 spoons Cooking Wine

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1 spoon Salt

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1 spoon Soy Sauce

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Stewed Radish Beef Bone Soup

1. Wash the radish and set aside, defrost the beef bones, and marinate with cooking wine soy sauce for 20 minutes

2. Cut the radish into pieces, according to personal preference

3. Stir-fry the beef bones in hot oil, change the color and get rid of the fire

4. It takes about 40 minutes to simmer slowly, the meat is rotten and the bones are soft.

5. Put the radish on the lid and continue to simmer until the radish is soft and rotten.

6. Simmer the radish soup over low heat slowly, add salt and serve

7. share it

8. share it

Tips:
1. Pay attention to the heat when simmering the soup
2. Don't worry, avoid fire.

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