Stewed Rice Cake with Longan and Red Dates

Name: Stewed Rice Cake with Longan and Red Dates
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 piece Rice cake; 20 pcs Red dates; 15 pieces Longan (dried); Some Rock sugar powder

by Seven nine stars

4.7 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

I usually love to drink soups, especially sweet ones~
Now that you have this Supor health pot, you can enjoy the sugar water on the computer desk! No need to stroll in the kitchen just to make a pot of soup! Again, it's really convenient!
Longan and red dates are the foods that women love, beautify the skin, nourish blood, nourish qi and soothe the nerves! The benefits are simply too much, plus the soft glutinous rice cakes, add a little rock sugar and cook it, the deliciousness is unstoppable...
Try it, girls who are afraid of cold and don't like drinking water!

Ingredients

1 piece Rice Cake
20 pcs Red Dates
15 pieces Longan (dried)
Some Rock Sugar Powder

Stewed Rice Cake with Longan and Red Dates

1. Wash the red dates and peel off the shell of the longan.

Stewed Rice Cake with Longan and Red Dates recipe

2. Wash the rice cakes and cut into thin slices for later use.

3. Add appropriate amount of water to the health pot.

4. Then add red dates and longan, turn on the herbal tea function, and start cooking.

5. At the last 3 minutes, add the rice cake and rock sugar powder to the health pot, and wait until the time is up.

Tips:
The nian gao must be added in the last few minutes because it is easy to boil and become soft. If you add it in advance, the soup will become thick and muddy! Affect the taste!
Add red dates and longan together. The longan should not be boiled for too long, otherwise there will be no sweetness when biting on it. The function time of this herbal tea is just right!
If you don’t mind, the rock sugar powder can also be replaced with white sugar. If you are using rock sugar cubes, you can arrange the time to add the health pot according to the size.