#信之美五常大米试吃#stewed Rice with Chicken Legs and Colorful Vegetables
by Pointed Lotus
Favorite
Difficulty
Easy
Time
1h
Serving
2
1. The beauty of trust Wuchang rice.
2. All the materials are washed and set aside.
3. Diced carrots and diced beans, blanch them in boiling water, and remove them.
4. Next, add the chicken nuggets and blanch them out.
5. Put the oil in the wok, add the chicken nuggets and stir fry.
6. Add star anise, green onion and ginger.
7. Stir fry for a fragrance.
8. Pour in diced carrots and diced beans.
9. Add the right amount of boiling water.
10. After boiling, add some light soy sauce, dark soy sauce, oyster sauce and salt to taste.
11. Pour into the rice cooker.
12. Pour in rice and adjust the amount of water.
13. Close the lid and press the cooking button.
14. After the cooking button jumps, simmer for about ten minutes. The grains of rice tend to be gluten.
15. Mix well and eat!
16. The taste is super good, the beauty of trust, Wuchang rice.
17. Let's eat together!
