Chestnut and Lotus Seed Ribs Rice

by Meow meow cooking

4.8 (1)

Favorite

1

Difficulty

Easy

Time

30m

Serving

2

Lianghe Wuchang fragrant rice, add chestnut, fresh lotus seeds, and spare ribs, and stew rice together. The meaty aroma of the ribs absorbed by the rice, you only realize that the rice is really delicious, Wuchang fragrant rice, Not blowing, haha

Ingredients

Chestnut and Lotus Seed Ribs Rice

1. Prepare the ingredients

2. Ginger peeled and sliced

3. Pour proper amount of water into the pot and add ginger slices

4. Add the cleaned ribs, bring to a boil, and boil the blood

5. Turn off the heat two minutes after the high heat is boiled, remove the ribs, and rinse them with clean water

6. Take an appropriate amount of rice, wash twice with water, then soak in water for about 15 minutes

7. Put oil in a non-stick pan, add scallion white, stir fry until fragrant, then add ribs

8. Fry on low heat until the surface of the ribs is golden brown

9. Put the washed rice into the rice cooker, add appropriate amount of water, add chestnut and lotus seeds

10. Add the fried ribs

11. The rice cooker presses the cooking button to start cooking

12. The cooked pork ribs rice can be drizzled with appropriate amount of scallion oil, the taste will be more fragrant

13.

Tips:
The pork ribs that are fried first, the meat is more fragrant;
When the ribs are blanched, use a pot under cold water

Comments

Sign in to comment

Similar recipes

Griddle Ribs recipe

Griddle Ribs

Ribs, Chives, Starch

Grilled Ribs with Seasonal Vegetables recipe

Grilled Ribs with Seasonal Vegetables

Ribs, Onion, Tomato

Grilled Ribs with Seasonal Vegetables recipe

Grilled Ribs with Seasonal Vegetables

Ribs, Potato, Carrot

Seasonal Vegetable Ribs Rice recipe

Seasonal Vegetable Ribs Rice

Rice, Ribs, Glutinous Rice

Lotus Root Pork Ribs Soup recipe

Lotus Root Pork Ribs Soup

Ribs, Lotus Root, Red Dates

Seaweed Pork Ribs Soup recipe

Seaweed Pork Ribs Soup

Ribs, Kelp, Thick Soup Treasure

Pork Ribs and Ear Soup recipe

Pork Ribs and Ear Soup

Ribs, Thick Soup Treasure, Yellow Flower

Ribs Risotto recipe

Ribs Risotto

Ribs, Rice, Carrot