Sticky Glutinous Rice and Sweet Potato Porridge

Sticky Glutinous Rice and Sweet Potato Porridge

by Kang Kang 1818

4.9 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Sweet potato porridge is a very common type of porridge. In autumn, you can drink more sweet potato porridge, because sweet potato porridge can normalize qi, nourish the stomach, reduce food, remove accumulation and clear heat, especially for people suffering from gastrointestinal diseases and colds. Drink more sweet potato porridge. Can enhance resistance.

Ingredients

Sticky Glutinous Rice and Sweet Potato Porridge

1. Weigh all the ingredients as needed

Sticky Glutinous Rice and Sweet Potato Porridge recipe

2. Wash rice and glutinous rice and soak in clean water for more than 2 hours

Sticky Glutinous Rice and Sweet Potato Porridge recipe

3. Wash the sweet potato, remove the soil, peel and cut into small pieces

Sticky Glutinous Rice and Sweet Potato Porridge recipe

4. Pour enough water into the boiling pot, and pour the washed rice, glutinous rice, and stick residue into the pot

Sticky Glutinous Rice and Sweet Potato Porridge recipe

5. After the fire is boiled, pour the sweet potato pieces

Sticky Glutinous Rice and Sweet Potato Porridge recipe

6. After boiling, turn to low heat and continue to simmer

Sticky Glutinous Rice and Sweet Potato Porridge recipe

7. When the soup is thicker, add medlar and cook for about 1 minute to turn off the heat

Sticky Glutinous Rice and Sweet Potato Porridge recipe

Tips:

Soak the rice and glutinous rice for several hours in advance to save cooking time.

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