Sticky Rice Small Hair Cake

Sticky Rice Small Hair Cake

by You Ma Food

4.9 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

5

There is a piece of old noodle fat left at home. Think about the rice steamed buns you ate in Xianju, so you can make it yourself. It just so happens that there is also a bag of rice noodles at home. After making it, I don’t think it’s as soft and sweet as I bought it. I think maybe add some baking powder and some sugar, and it will taste much better. In the end, You Ma, a member of the Appearance Association, sold cute, and wrote some English words on the surface of the cake with a chocolate pen at home. The children were immediately tempted. When I said to start, I immediately robbed them. .

Ingredients

Sticky Rice Small Hair Cake

1. The old noodles are just a small piece of dough left over from making yeast buns. Then I put it in a fresh-keeping bag and put it in the refrigerator. After taking it out, it is a little bit dry. Soak it with proper amount of water. It is natural yeast. Grandma did it like this

Sticky Rice Small Hair Cake recipe

2. Stir in the right amount of rice flour and sugar in the melted old batter

Sticky Rice Small Hair Cake recipe

3. Combine the rice noodles with the batter into a slightly moist ball, wake up for 20 minutes

Sticky Rice Small Hair Cake recipe

4. Then pull the awake dough into small pieces, round it and put it directly into the silicone mold, then put it in the steamer, and cover the lid.

Sticky Rice Small Hair Cake recipe

5. After the steamed cakes are twice as large, they can be cooked in a cold water and steamed for 12 to 15 minutes after the water is boiled.

Sticky Rice Small Hair Cake recipe

6. Finally melt the chocolate pen and write the words

Sticky Rice Small Hair Cake recipe

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