Sticky Vegetable Soup

Name: Sticky Vegetable Soup
Total time: 15 min
Yield: 3
Cuisine: Chinese
Ingredients: 300g Sticks; 1 carrot; Some salt; a little MSG; 1 tbsp Vegetable oil

by Tak Shou Su Kitchen

4.7 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

Refreshing and tasty bar vegetable soup

Ingredients

300g Sticks
1 Carrot
Some Salt

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a little Msg

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1 tbsp Vegetable Oil

Sticky Vegetable Soup

1. Wash and slice

2. Wash and slice

3. Vegetables, 1 tablespoon of vegetable oil, add appropriate amount of water to boil, add 1 teaspoon of salt, a little MSG, and cook

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