1. The main material.
2. Wash the bacon, put it in a pot and boil, add the bacon and cook for 5 minutes to remove.
3. Cut the cooked bacon into thin slices, peel and slice the lettuce.
4. Put a little oil in the pot, stir the bacon until the oil is fragrant, add dried chilies and stir fry for a while.
5. The fried bacon is served.
6. Leave the bottom oil in the pot, add garlic and stir up the aroma.
7. Add the lettuce and stir fry.
8. Then add the bacon and fry.
9. Add the right amount of salt and the right amount of soy sauce and stir-fry evenly.
10. Finished product.
Tips:One larger lettuce is fine, my lettuce is relatively small, so two.
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