1. Ingredients: bamboo shoot tips (cooked), bacon, leeks (washed and cut into sections)
2. Put the cooked bamboo shoot tips on the cutting board and cut open, set aside.
3. Place the bacon on the chopping board and cut it.
4. Pour the oil in the saucepan and heat it up, add the sliced bacon and stir fry.
5. Then, combine the cut bamboo shoot tips and stir fry.
6. Then, add the chopped leeks and stir fry.
7. Finally, add the right amount of salt.
8. Add the right amount of MSG.
9. Saute and stir well, serve.
10. Take out the pan and serve.
Buy on JD
Buy on Amazon