Stir-fried Bean Sprouts with Pork Blood
1.
Wash the bean sprouts with water.
2.
Pork blood slices.
3.
Stir-fry the pork blood in hot oil for two minutes.
4.
Add the bean sprouts and stir fry for about ten minutes, adding salt and five-spice powder during the time.
5.
Finished product.