Stir-fried Beans with Green Pepper and Minced Pork
by Wind into the robe
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Ingredients: minced pork, green beans (beans), green peppers, broken rice sprouts.
2. Mince the ingredients.
3. Heat the pot, pour vegetable oil, and stir-fry the minced meat until the oil is slightly yellow.
4. Sauté the sprouts and fry until fragrant.
5. Add the green beans (corn beans) and stir well.
6. Add minced green peppers, salt, and chicken essence and fry them out.
Tips:This dish is rich in sauce, slightly spicy and appetizing. Serving with wine and rice, you can cook noodles.
