Stir-fried Beef Tripe with Green Onions

Stir-fried Beef Tripe with Green Onions

by Flower fish

5.0 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

The nutritional value of tripe is not low. It contains protein, fat, calcium, phosphorus, iron, thiamine, riboflavin, niacin, etc. It can nourish the spleen and stomach, nourish qi and blood, nourish deficiency and essence, reduce thirst, and wind dizziness. The effect is suitable for people who suffer from deficiency, lack of qi and blood, malnutrition, and weak spleen and stomach after illness. So it is not only good taste, but also the therapeutic effect is not bad. It can be eaten by men, women and children. . . "

Ingredients

Stir-fried Beef Tripe with Green Onions

1. Ingredients: green onions, cooked tripe (cut open)

Stir-fried Beef Tripe with Green Onions recipe

2. Wash the green onions.

Stir-fried Beef Tripe with Green Onions recipe

3. Put it on the chopping board and cut it.

Stir-fried Beef Tripe with Green Onions recipe

4. Pour the oil in the pot to heat, add the chopped green onions and stir fry to create a fragrant aroma.

Stir-fried Beef Tripe with Green Onions recipe

5. Then, add the cut cooked tripe and stir fry.

Stir-fried Beef Tripe with Green Onions recipe

6. Then, add the right amount of soy sauce.

Stir-fried Beef Tripe with Green Onions recipe

7. Add the right amount of salt.

Stir-fried Beef Tripe with Green Onions recipe

8. Stir-fry well and serve.

Stir-fried Beef Tripe with Green Onions recipe

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