Stir-fried Braised Beef with Double Peppers

Name: Stir-fried Braised Beef with Double Peppers
Total time: 10 min
Yield: 3
Cuisine: Chinese
Ingredients: 200g Stewed beef; 3 pcs green pepper; 1 piece Red pepper; 2 tablespoons oil; 2 pcs Garlic cloves; 2 pcs Dried chili; Some Soy sauce; Some Vinegar; Some salt; Some Chicken Bouillon Powder

by Ah Da^.^

4.7 (1)

Favorite

2

Difficulty

Easy

Time

10m

Serving

3

Today's fried beef is marinated by my mother herself, which is more cost-effective than buying the current marinated beef. The most important thing is to make it clean and healthy, and eat with confidence! Add a lot of chili, it is fragrant and spicy, very appetizing!