Stir-fried Broccoli with Shrimp

Name: Stir-fried Broccoli with Shrimp
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 100g shrimp; 100g Broccoli; 50g carrot; 5g Green onions; a little pepper; 5g Cooking Wine; 10g Vegetable oil; 1.5g salt

by Sheep kitchen

4.8 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Shrimp has extremely high nutritional value, can enhance the body's immunity and sexual function, invigorate the kidney and strengthen yang, and resist premature aging. Shrimp skin has a calming effect and is often used to treat neurasthenia and autonomic dysfunction. Sea shrimp is a delicious food that can provide nutrition for the brain. There are three important fatty acids in sea shrimp, which can keep people focused for a long time.
Children like this dish very much, because the colors are very beautiful and the taste is also very good, so let's try it.

Ingredients

100g Shrimp
100g Broccoli
50g Carrot
5g Green Onions
a little Pepper
5g Cooking Wine
10g Vegetable Oil
1.5g Salt

Stir-fried Broccoli with Shrimp

1. Prepare the ingredients, peel the shrimps in advance, add a little white pepper and cooking wine, stir well and set aside

2. Carrot slices, use a biscuit mold to carve out the flower shape, break the broccoli into small pieces, and blanch the broccoli with the carrot flower (a little salt in the water can make the broccoli more emerald green), and it’s ready to be ripe. Remove and control the water. spare