Stir-fried Cabbage with Fresh Mushrooms
by Flower fish
Favorite
Difficulty
Normal
Time
10m
Serving
2
1. Ingredients: cabbage.
2. Fresh mushrooms.
3. Wash the cabbage.
4. Cut on the chopping board and set aside.
5. Remove the roots and wash the fresh mushrooms.
6. Put it on the chopping board and slice it.
7. Pour the oil in the pot to heat, add the cut cabbage and stir fry.
8. Then, add the fresh mushrooms, add a little water and stir fry until cooked.
9. Then, add some salt and light soy sauce.
10. Stir-fry well and serve.
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