Stir-fried Cabbage with Mushrooms in Chicken Sauce
by VESIS
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Prepare the main ingredients and ingredients
2. Cut cabbage into small pieces, slice shiitake mushrooms, mince garlic
3. Add oil to the pot and stir-fry the shiitake mushrooms
4. Stir half-cooked shiitake mushrooms with soy sauce and stir fry with minced garlic
5. Add soy sauce and stir fry until delicious
6. Then add the cabbage
7. After the cabbage is cooked, add salt, chicken essence, and concentrated chicken sauce to taste
8. After the seasoning is added, turn off the heat and stir-fry the seasoning evenly, then it can be out
9. Finished picture
